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Don’t be dissing cauliflower until you’ve tried this recipe!🤤🤤🤤
Don’t be dissing cauliflower until you’ve tried this recipe!🤤🤤🤤 Recipe👀 -Remove the leaves and base of the cauliflower and par boil for 5 minutes. -Meanwhile make the harissa marinade by combining 2 tsp harissa paste, 1 tsp paprika, 1 tsp agave and 1 tosp olive oll. - Remove the cauliflower and dry off and coat with the marinade. Roast at 170 degrees Celcius until crispy but not brown (roughly 40 mins). -To make the lemony garlicky yogurt whisk together 250g of yogurt, 1 diced garlic…
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Warm Broccoli Couscous Salad
Ingredients: . - 2 heads broccoli, broken into florets, stalks chopped or saved for another recipe - 15 oz chickpeas, 1 can, drained and rinsed - 2 tbsp paprika - 1 tsp garlic powder - 1 tsp dried parsley - ½ tsp black pepper - ½ tsp salt - 1 tbsp olive oil - Fresh ingredients - ¼ cup pistachios, or walnuts, chopped - 1 handful fresh dill, large, chopped - 1 handful fresh parsley, large, chopped - ½ cup vegan feta, crumbled, optional . Couscous: - 1 cup pearl couscous, whole wheat or…
