Garden Crafter - Dandelion Candy 2 cups dandelion tea 2 cups raw sugar 1 cup honey ½ tsp powdered ginger ½ tsp turmeric Juice of 1 lemon (strained) Powdered sugar for dusting Instructions: 1. Mix all ingredients in a pot. 2. Heat to 300°F (hard crack stage), stirring gently. 3. Pour into molds or onto a silicone mat. 4. Let cool completely. 5. Dust with powdered sugar and enjoy! | Facebook
French Crullers - My Incredible Recipes
If you love Dunkin' Donuts sweet treats, then you will love this classic French crullers recipe. These crullers are great to serve for breakfast, dessert, or whenever you have your coffee. French crullers are so easy to make and are sure to become a favorite! Make these delicious French crullers for breakfast, brunch, or any occasion. Try them today!
We think you’ll love these
Related Interests
How to Cookie Baked French Cruller Donuts
Craving a light yet satisfying sweet treat? These Baked French Cruller Donuts are a healthier twist on the classic fried pastry. Made with a simple dough of warm milk, yeast, sugar, eggs, butter, and vanilla, they bake up airy and delicious. A sweet sugar glaze adds the perfect finishing touch, making them an irresistible choice for breakfast, brunch, or an afternoon treat. Whether you’re looking for a guilt-free indulgence or a show-stopping homemade pastry, these baked crullers will hit the spot! Baked French crullers, homemade donuts, easy baked donuts, healthier donut recipe, French pastry, Meal Prep, Cooking Hacks, Home Chef, Food Hacks,
Cold Brew Coffee and Coconut Milk Ice Cream
Calling all coffee lovers! Cold Brew Coffee and Coconut Milk Ice Cream is the ultimate dessert for those who crave a caffeine kick with their sweet treat. This vegan ice cream combines the bold, smooth flavor of cold brew coffee with the creamy richness of coconut milk, creating a dessert that’s both energizing and indulgent. Perfect for hot afternoons or as a post-dinner pick-me-up, it’s easy to make and doesn’t require an ice cream maker. Customize it with chocolate shavings or a drizzle of caramel for extra decadence. Save this pin and treat yourself to a homemade coffee-infused dessert that’s dairy-free and utterly delicious!