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Ultimate Moose Burger. With one moose for every four people on the Rock, it’s no surprise this gamey meat is common fare. Chef Katie Hayes, who just opened Bonavista Social Club, on the Bonavista Peninsula, Newfoundland, offers diners the Ultimate Moose Burger: a patty served in an artisanal bun on a bed of spinach with sautéed wild mushrooms, bacon and a tart partridgeberry ketchup.
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