Chicken Piccata - Easy Meals with Video Recipes by Chef Joel Mielle - RECIPE30
CHICKEN PICCATA A velvety, zingy, lemon buttery chicken with capers that's simply yummy! The word Piccata means "larded", although an Italian word, this dish originated not in Italy but rather in US. It resembles Sicilian cooking style with Northern Italian influences. Irrespective of its origin, I'm yet to find anyone who didn't exclaim gasps of food-joy whilst eating this succulent buttery lemony chicken dish.
How To Cook A Perfect Juicy Steak - Easy Meals with Video Recipes by Chef Joel Mielle - RECIPE30
HOW TO COOK A PERFECT JUICY STEAK A steak should be tender, hot and juicy with a great caramelised flavour There's a hundred ways to cook a steak but for me, this method has always given me amazing results. The action of flipping your steak regularly keeps the juices in the centre and distributes the heat evenly. No more dry meat ever again.
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