Off the menu

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a black bowl filled with chili and tortilla chips

Superbowl Sunday food binge

Superbowl Sunday is also international finger food day. We make it sloppier! Nachos with squeaky poutine cheese topped with sloppy joe chili oven-baked. It's a twist on the classic nachos!

The Making of Fresh Duck-Confit Raviolis

Stuffing: duck confit, portobello mushrooms, and coarse black pepper.

a pizza with tomatoes, cheese and spinach leaves on it's crust that says today is the day of pizza ok

Best pizzas for pizza day

Think we forgot about pizza day?! Feb.9th is THE day. We've made our list: - Focaccia with fresh thym, rosemary and parmesan - Cherry tomatoes & Basil - Vegetarian - Mediterranean inspired, with a twist: Zaatar! - Prosciutto & Aragula - Fall inspired with fresh bocconcini instead of shredded mozza - Italian style with spicy calabrese and olives - Chicken: We know, debatable...but I promise with a bit of Portuguese piri piri, it changes EVERYTHING. - Vegan meat and soya-based fauxcheese.

a pizza sitting on top of a cutting board covered in cheese and tomato toppings

The Key to Making Fresh Pizza

This is our "Pizza Automnal", translated to Fall Pizza and it is inspired by the harvest season. Everyone has toppings they CRAVE for. We like this one for its sweet & salty vibe. Ingredients: Cherry tomatoes, apples, prosciutto, bocconcini and fresh basil on top of our family's tomato sauce recipe. The key to doing pizza the right way? Fresh ingredients! Fresh basil over dried basil. Fresh tomatoes over canned tomatoes. It makes all the difference.