Homemade Beef Empanadas
"Ingredients: 1 lb ground beef, 1 small onion (chopped), 2 cloves garlic (minced), 1 bell pepper (diced), 1 tsp cumin, 1 tsp paprika, 1 tsp oregano, salt and pepper to taste, 1 package of empanada dough, 1 egg (beaten). Instructions: Cook ground beef in a skillet, add onion, garlic, bell pepper, cumin, paprika, oregano, salt, and pepper. Spoon mixture onto empanada dough circles, fold over, and crimp edges. Brush with beaten egg and bake until golden brown. Prep Time: 20 mins | Cooking Time: 25 mins | Total Time: 45 mins | Kcal: 320 | Servings: 12"
Mediterranean Feta Dip - Appetizer Salad Topper!
This easy Mediterranean Feta Dip can be served as a tasty party appetizer with pita chips or as a flavorful salad topper! #appetizer #snack #dip #feta #fetadip #cucumber #tomato #tomatoes #greenonion #lemon #oliveoil #greek #mediterranean #easyrecipes #vegetarian #glutenfree #lowcarb #keto
We think you’ll love these