Foods

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5d
Fingers of dates: 2 tablespoons rinsed anise, soak them with a cup of hot water All ingredients are same cup (same size) 3 cups flour  ½ cup olive oil  Half cup animal ghee 1 / 4 cup milk powder 2 tablespoons sugar 1 tablespoon of black seed  1 teaspoon Mahleb 2 tablespoons toasted sesame 1 tablespoon Ground fennel  Half a teaspoon instant yeast for filling; 750 g de-nucleated dates  1 teaspoon cinnamon 2 tablespoons ghee or oil  Bake it in a preheated oven at 180 heat.. Can it take 13-15 minutes with you until it browns from the bottom (Iknow that it browns due to the browning of the edges).. And then give the face a quick browning After it comes out of the oven, come back by cutting it and leaving it to cool completely completely.. and keep it in airtight cans
1:06
Date fingers from scratch by @tabkh_fekra
Fingers of dates: 2 tablespoons rinsed anise, soak them with a cup of hot water All ingredients are same cup (same size) 3 cups flour ½ cup olive oil Half cup animal ghee 1 / 4 cup milk powder 2 tablespoons sugar 1 tablespoon of black seed 1 teaspoon Mahleb 2 tablespoons toasted sesame 1 tablespoon Ground fennel Half a teaspoon instant yeast for filling; 750 g de-nucleated dates 1 teaspoon cinnamon 2 tablespoons ghee or oil Bake it in a preheated oven at 180 heat.. Can it take 13-15 minutes with you until it browns from the bottom (Iknow that it browns due to the browning of the edges).. And then give the face a quick browning After it comes out of the oven, come back by cutting it and leaving it to cool completely completely.. and keep it in airtight cans
This may contain: a frying pan with some food in it
0:37
عجينة القطايف 👇🏼 • ٣ كاسات الا ربع مي • ملعقة صغيرة خميرة • ربع كوب سكر • ربع كوب نشا • ملعقة كبيرة ماء زهر • ربع ملعقة صغيرة محلب اختيارية • كاستين ونص طحين • ملعقة كبيرة بيكنغ بودر • نخلط المكونات مع بعض ٣ ل ٥ دقايق بالخلاط ونريحها ربع ساعة • نسخن المقلاية والنار متوسطة ونصب العجينة بالوسط • 🌹 لنجاح العجينة : ضروري المقلاية تكون تيفال وسميكة والخليط سميك شوي لتمد على مهلها ويطلع عندنا الكنار الابيض .
This may contain: a person is rolling out dough on a plate
1:03
thin dough тонкое тесто ince hamur massa fina pâte fine عجينة رقيقة adonan tipis pasta sottile жұқа
This may contain: a man is holding a bowl of chicken curry
0:44
Creamy Chickpea Curry (30 mins)
This chickpea curry is a creamy and flavorful Indian-inspired dish that combines the wholesome nuttiness of chickpeas with the luscious creaminess of coconut milk. You’ll love its bold and comforting flavors, velvety texture, and balanced mix of spices. Plus, it’s the ultimate weeknight dinner, as you can make it in 30 minutes.
This may contain: a bowl filled with red beans sitting on top of a metal counter next to a silver tray
0:27
Bean Burger
Bean Burger 📝 Recipe for 3 patties Ingredients: For 3 burger patties: 1 can of kidney beans 60 g oat flakes (tender) 1 onion 25g flour 1 clove of garlic oil for frying 1 tbsp soy sauce 1 tbsp mustard 1 tbsp vegetable broth 2 tsp smoked paprika 1 tsp caraway Salt pepper Topping: As desired: grilled vegetables (peppers, zucchini, onions), tomato spread, vegan mayonnaise Aside from that: Burger buns Preparation: 1. Mash or mix kidney beans into a mass 2. Add all other ingredients and knead into the dough. Let rest for 5 minutes and form patties. 3. Heat up the contact grill, brush with a little oil and fry the patties. Alternatively, the patties can also be fried in a pan 4. Top the burger as desired
This may contain: a person is dipping something into small bowls with dips and crackers on the side
0:19
Seed crackers 🌱
To make seed crackers, you will need the following ingredients: * 1 cup flax seeds * 1 cup pumpkin seeds * 1/2 cup sunflower seeds * 1 cup sesam seeds * 1/3 poppy seeds * 1 tsp sea salt * 2 cups warm water Here’s a step-by-step guide to making seed crackers: 1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. 2. Combine in a large bowl the seeds and water. Stir well and let it sit for about 30 minutes. 3. Transfer the mixture onto the lined baking sheet. 4. Use a sharp knife or pizza cutter to score the rolled-out mixture into desired cracker shapes and sizes. 5. Place the baking sheet in the preheated oven and bake for about 50 minutes, or until the edges turn golden brown and the crackers are crisp. Keep an eye on them as they can burn quickly. #veganrecip