Adzuki beans

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Image: A visually appealing Pinterest guide titled 'how to cook Adzuki Beans,' featuring essential information on nutrition, benefits, cooking methods, buying tips, and proper storage. Expand your knowledge about adzuki beans with this informative resource.

Delve into the world of Adzuki Beans with our comprehensive Pinterest guide! Discover their nutrition-packed goodness, uncover the health benefits they offer, master the art of cooking them to perfection, get expert advice on where to purchase, and learn the secrets of proper storage. Elevate your culinary knowledge with Adzuki Beans 101!

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a bowl filled with rice and beans on top of a table

Adzuki Beans on Banana Rice is a simple breakfast with a fusion of flavors. Bananas and pecans are mixed into the rice, and each bowl is then topped with Asian inspired flavors - Adzuki beans, matcha green tea and black sesame.

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Homemade smooth red bean paste (koshian/anko) in a small black bowl and on a dark wooden spoon with sakura mochi in the background

Anko is a sweet red bean paste made from red adzuki beans. It's an essential ingredient in Japanese sweets and desserts, and one of the most loved fillings in Japan! There are two main types, chunky (tsubuan) or smooth (koshian). Learn how to make the smooth type in this step-by-step recipe with tips and tricks for perfect results!

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