Gluten-free pancake recipes often fall short in flavor or texture, but not these! These healthy, gluten free sweet potato pancakes recipe uses mashed sweet potato and almond flour — all without gluten which make them lighter and perfect for those who are sticking to a paleo diet. The pancakes have a light texture and taste like fall. You’ll love them with drizzled with maple syrup and sprinkled with some pecans or cinnamon. * recipe makes enough pancakes for one or 2 * #healthypancakes
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