Asparagus pasta

This quick and creamy Asparagus Pasta recipe is a mix of fresh veggies and pasta in a light cream sauce. It's a flavorful favorite for your dinner table!

Creamy Lemon Asparagus Pasta is so quick and easy to make! This bright and fresh spring pasta is filled with veggies and pairs great with any protein.

A simple and quick pasta with minimal ingredients? Definitely here for it.

This simple asparagus and mushroom pasta recipe is a light and flavorful meatless dish that comes together quickly and tastes like spring! It's made with very few ingredients.

A very light and springy skillet pasta with big lemony flavor.

This salmon and asparagus pasta is simple to make, and you will love the lemony garlic cream sauce. Ready in about 30 minutes!

This creamy chicken asparagus pasta recipe is a terrific 30-minute meal you can enjoy at night and pack leftovers for the next day!

Easy to make, super delicious and ready in just 20 minutes. Loaded with garlic sautéed asparagus, crispy bacon and a handful of Parmesan. Ideal for busy weeknights but luxurious enough for a date night.

A wonderful medley of fresh, citrus and salty flavours coming together in this lemon garlic pasta made with broccoli and asparagus!

This simple pasta primavera uses a combination of the earliest vegetables available in spring — asparagus, peas and spring onions — making it a true celebration of the season. The sauce works best with springy egg pasta, preferably homemade or a good purchased brand. Make sure not to overcook it; you need the chewy bite to stand up to the gently cooked vegetables. If you can’t find good fresh English peas, you can substitute frozen peas, but don’t add them until the last minute of cooking.

Ready in less than 20 minutes, this simple creamy lemon pasta with asparagus and peas is a delicious and satisfying vegan meal. The fresh taste of spring green veggies is complimented by a bit of olive oil, lemon, lots of garlic, nutritional yeast (or vegan Parmesan) plus blended cashews for creaminess. Easy enough for a weeknight and fancy enough for company!

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Creamy Pasta with Asparagus is a sumptuous dish that combines the delicate flavors of fresh asparagus with a rich, velvety cream sauce. This recipe features bow tie pasta enveloped in a smooth sauce made from garlic, Parmesan cheese, and heavy cream, accented with the nutty crunch of pine nuts and the freshness of parsley. Ideal for a comforting dinner or a festive gathering, this pasta dish is both easy to prepare and impressively elegant.

Gemelli with Sausage and Asparagus is one of our all time favorite pasta recipes! White wine and sun dried tomatoes add so much flavor to the sauce!

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This Asparagus Lemon Pasta tastes gourmet, yet only takes 30 minutes to make. Your family will love this recipe for lemony asparagus pasta.

Marinating canned white beans in lemon juice and zest, along with red-pepper flakes and shallots, imbues them with brightness and a touch of heat, adding so much flavor to this warm-weather pasta. It’s dead simple to make: While the pasta cooks and the beans marinate, sauté the asparagus in olive oil, then use that pan to finish the dish. There’s enough asparagus in the mix to make this a one-pan meal, but serving it with a crisp green salad on the side will add a little crunch and…

This scrumptious pea and asparagus pasta is easy, elegant and delicious. A light recipe perfect for a last minute spring gathering! The quantities yield to 3 to 4 smallish portions.

This Light Asparagus Pesto Pasta is a fresh twist on a classic dish! It's quick to whip up and perfect for a cozy dinner or a delightful spring gathering with friends.