Black bean curry recipes

This delicious vegan curry is a great black bean recipe to have in your locker. Instead of using coconut milk, simply stir in a bit of homemade cashew cream for an easy dinner that's creamy, dairy-free, gluten-free, and high in protein. #vegan #vegancurry #highprotein #blackbeans #blackbeancurry #vegetarian

Cream vegan black bean curry transforms dry black beans (or canned beans), into a luscious Indian curry using the Instant Pot or stovetop.

A delicious and super flavorful Vegan Black Bean Curry recipe that is bound to be a favorite go-to dish for your family! This dish is so simple and fast that it will be on the table in around 20 minutes. Made with pantry ingredients yet versatile enough to add-in vegetables of your choice, this Vegan Black Bean Curry provides a great hearty meal option.

Black Bean Curry Recipe - Savory Spin

30-minute easy black bean curry is a delicious, healthy, and creamy tasting budget vegan curry. Made all in one pot it saves on the dishes!

This Black Bean and Sweet Potato Stew is a total comfort food on a cold winter's day. It is super easy to make and delicious. We love focusing on seasonal food and find that winter is the perfect time for heartier and warming foods like beans and root vegetables. In this recipe for Black Bean

This creamy black bean curry is a must-try for your recipe collection! Bursting with Indian-inspired spices and rich coconut cream (you can use the thick part from a chilled can of coconut milk if needed), it's both vegan and incredibly tasty. It's also super versatile—feel free to toss in some extra veggies like spinach, potatoes, or bell peppers for added flavor. Pair it with aromatic basmati rice and a side of fresh garlic naan for a truly satisfying meal.

This creamy butter bean curry, with a homemade curry paste and coconut milk, is the perfect quick, easy, and flavor-packed one-pot dinner. Serve with naan or rice.

This Caribbean-inspired vegan sweet potato & black bean curry recipe will have your Friday night curry covered. The sweet potato and black beans give this vegan curry a good balance of carbohydrates and protein, and the jerk spice gives it a tropical kick.

Easy-to-make and full of delicious spice, this recipe for oil-free Spicy Black Bean Curry is brimming with plant-based goodness.

Creamy Coconut Chickpea Curry Recipe - lightly spiced prepared with coconut milk, this vibrant and wholesome curry is sure to make you feel amazing. This is a one pot vegan dinner meal idea inspired by Indian curries. www.MasalaHerb.com

This black lentil curry contains a handful of simple vegetables and coconut milk for added flavour and creaminess. Easy to make, it can be enjoyed as a side or vegan/vegetarian main dish. No need to soak the lentils! #lentilcurry #blacklentilcurry #belugalentilcurry #blacklentilrecipes #everydayhealthyrecipes

A vegan lentil curry with warm Indian spices! You will love this easy, one pot meal – the perfect plant based recipe for everyone to enjoy. Serve with rice and naan for a hearty meal.

This Jamaican black-eyed pea curry is so delicious. It's creamy, bursting with flavor, hearty, healthy and super easy to make. It's naturally gluten free and vegan. A must make recipe!

This delicious Black Chana Masala is an easy to make chickpea curry made with black chickpeas. It's bursting with flavor and is a healthy Meatless Monday vegan dinner recipe. | theendlessmeal.com | #chanamasala #chickpeas #curryrecipes #veganrecipes #glutenfreerecipes #indianrecipes

Today we are making Black Beans Curry Recipe. Black beans are nutrient rich and this delicious & easy recipe is a great way to add them to your diet. The black turtle bean is a small, shiny variety of the common bean especially popular in Latin American cuisine. Black Beans Curry can also be used as a salsa for your chips and nachos, make sure to make it little thicker if you are planning to use it like that.

Black-eyed peas curry with spinach is a delicious vegan and gluten-free recipe from India. This protein-rich vegan curry is very flavorful and can be enjoyed with rice as well as any Indian bread.