Buttermilk donut recipe

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four cupcakes in a black muffin tin

As promised in our last post, we're celebrating the launch of our revamped website by making, frosting, glazing and eating doughnuts! You may have noticed that list did not include frying. Nope. No frying took place in the making of that scrumptiously delicious plate of doughnuts

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two donuts with white frosting and sprinkles on a cooling rack

Looking for a baked donut recipe that's moist and tender with delicious flavor? These easy-to-make Baked Buttermilk Donuts use buttermilk instead of regular milk for a more tender and flavorful donut. They're bursting with tangy vanilla flavor and can be decorated any way you choose!

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a pile of doughnuts sitting on top of a table next to a sign

Indulge in the nostalgia of Old-Fashioned Buttermilk Donuts – deep-fried cakey goodness that's the epitome of comfort. These classic treats are the perfect way to start your day or satisfy your sweet tooth, with their delightful simplicity and a hint of buttermilk magic. Get this doughnut recipe and more at Grumpy's Honeybunch website.

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three donuts stacked on top of each other with the words buttermik doughnuts above them

Easy classic buttermilk doughnuts that you can fry up at home. Garnish the warm doughnuts with your choice of sweet butter glaze, cinnamon sugar, or powdered sugar. Perfect for breakfast, brunch, or whenever you need a little pick-me-up!

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three donuts stacked on top of each other

These Old-Fashioned Buttermilk Doughnuts take a little time to make, but they take no time at all to vanish. They have a simple, but delicious taste and are incredible eaten while they are fresh and warm.

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