Buttermilk donuts

If the name buttermilk bar doughnuts doesn't speak for itself, then just know that these are tender, vanilla-infused donut treats.

These buttermilk doughnuts are super fluffy, made with a yeast-based, lightly enriched dough that’s easy to work with and full of great flavor. They’re coated generously in cinnamon sugar or with a sweet vanilla glaze, making them a wonderful Christmas recipe.

Easy classic buttermilk doughnuts that you can fry up at home. Garnish the warm doughnuts with your choice of sweet butter glaze, cinnamon sugar, or powdered sugar. Perfect for breakfast, brunch, or whenever you need a little pick-me-up!

As promised in our last post, we're celebrating the launch of our revamped website by making, frosting, glazing and eating doughnuts! You may have noticed that list did not include frying. Nope. No frying took place in the making of that scrumptiously delicious plate of doughnuts

Crispy on the outside and light and airy on the inside, these baked buttermilk doughnuts are an easy treat that everyone will love.

Indulge in the nostalgia of Old-Fashioned Buttermilk Donuts – deep-fried cakey goodness that's the epitome of comfort. These classic treats are the perfect way to start your day or satisfy your sweet tooth, with their delightful simplicity and a hint of buttermilk magic. Get this doughnut recipe and more at Grumpy's Honeybunch website.

How to make baked buttermilk donuts #donuts #bakeddonuts

Looking for a baked donut recipe that's moist and tender with delicious flavor? These easy-to-make Baked Buttermilk Donuts use buttermilk instead of regular milk for a more tender and flavorful donut. They're bursting with tangy vanilla flavor and can be decorated any way you choose!

Learn how to make buttermilk bar donuts – rectangular-shaped donuts that taste just like a classic old-fashioned donut.