Chicken and pumpkin risotto

How to make chicken and pumpkin risotto in an Instant Pot | love food not cooking | https://lovefoodnotcooking.com/recipes/instant-pot-chicken-and-pumpkin-risotto/

Quick and easy dinner or decadent dessert - recipes for any occasion.

Shake up dinnertime with this tasty recipe. The best part? It costs no more than a tenner to make for the whole family!

I have a whole tupperware full of arborio rice that I’ve been too lazy to cook into a risotto because I dread the hours of stirring broth into rice, which is why I yelped with joy when I saw Liltin…

Risotto is a tasty rice dinner option that adults and small children both love. This risotto recipe is a great way to use up any leftover roast chicken or bought barbecued chicken.

Exactly what you need.

The flavours in this risotto work very well together.

Risotto is a real delicacy, but imagine one with pumpkin, creamy and soft, really irresistible! 💕 Today we share with you the recipe for pumpkin risotto, join us! #pumpkin #recipes #foodrecipe #healthyfood #foodblog #fall

Cozy and warming, this chicken pumpkin risotto makes the most of seasonal produce and is perfect for a fall dinner!

This risotto is creamy and moreish. It packs a punch and will fill you up on a winter's evening. Perfect for dinner or lunch, this recipe will become a sure family favourite.

This chicken pumpkin risotto recipe is delicious and creamy but actually contains no cream and is fabulously healthy. It's perfect for an amazing and delicious Fall dinner!

Savor the cozy flavors of autumn with this hearty Chicken and Pumpkin Risotto! This elegant and comforting risotto is full of rich, savory flavor and is made into a full meal with the addition of chicken. Don't let risotto intimidate you - this recipe will be on the table in under an hour!

Risotto Recipes - How to Make Risotto

Chef’s Toolbox | Chicken and Pumpkin Risotto Pressure cooker recipe Ingredients 1/2 Butternut pumpkin, peeled and diced into 1cm pieces. 30ml Olive oil. 1 medium brown onion, peeled and finely chopped. 1 clove Garlic. 500 gm good italian Rice or Aborio. 1/2 cup white wine. 1.5 litres hot chicken or vegetable stock. 1/2 bag fresh baby spinach leaves. 1/2 cup parmesan cheese.

Pumpkin Risotto with Bacon: a fall twist on a classic recipe that's quick and delicious!

This delicious, aromatic, and Easy Pumpkin Risotto is a fabulous way to enjoy the fall season or Thanksgiving when served warm!

Unlike other baked risottos, this is creamy, not sticky and starchy. The secret is the pumpkin. #fast #midweek_meal #pumpkin

A warming bowl of creamy pumpkin risotto! The perfect comfort food for fall!

Warm and comforting, Vegetarian Pumpkin Risotto is made with tender grains of arborio rice in a creamy pumpkin sauce. It’s elegant enough for a holiday meal, yet easy enough to whip up on a busy weeknight. The perfect dinner to enjoy on chilly nights and can be on the table in less than an hour. Pumpkin risotto is a flavorful vegetarian dish that works as a main course or side dish. It’s packed with delicious fall flavors and turns out so incredibly creamy.