Chicken gizzards

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Chicken Gizzards--in this Southern fried chicken gizzard recipe, the gizzards are tossed in a spicy batter with buttermilk and hot sauce and then coated in a spicy flour mix and finally deep-fried to golden brown sublimity. These delicious fried chicken gizzards are a staple and favorite dish in Superbowl and festive parties. I’m not sure if anyone would drop by at my place if I hadn't prepared these. The secret to making them nice and tender is to spare some extra time to pre-boil them…

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Become a pro at cooking chicken gizzards to perfection by guaranteeing they hit 165 degrees Fahrenheit inside - just use a food thermometer! Elevate this underrated delicacy into a gourmet dish with flawless results every single time you cook them!