Chilli crisp eggs

Eggs fried in feta and chilli crisp oil (viral recipe) - Drizzle and Dip

These parmesan chili crisp fried eggs are a little spicy, a little cheesy, and oh so crunchy. An easy way to transform your morning eggs!

From Simple to Spectacular: Elevating Eggs with Chili Oil and Cheese with three ingredients in three steps!

Crispy fried eggs taste amazing drizzled in Asian chilli crisp, a spicy, fragrant oil packed with crunchy goodness. Pile them on top of toast, fried rice or noodles.

Spicy, salty, garlicky, crunchy, and creamy, this incredibly simple egg preparation is so addictive you'll want to eat it all the time (if you're anything like me). Chili crisp is available in many stores now (I get mine at Whole Foods) but can be easily ordered online as well.

This all-purpose chile crisp recipe—which is tangy, spicy, and crunchy—will give your other condiments an inferiority complex.

Get Chili Crisp Fried Egg Bowl Recipe from Food Network

A fried egg cooked with sun-dried tomato pesto and feta. Serve on toast or a pan-toasted tortilla with a drizzle of hot honey and fresh dill.

Cheesy fried eggs in Chili Crisp recipe. Tried pesto eggs? Now try this! Spicy chili eggs with crispy, lacy cheese. In 10 minutes!

Fried eggs cooked in chilli oil or chilli crisp are set to become your new favourite breakfast or brunch, served on rice, ramen or toast!