Chocolate scones recipe
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Craving a decadent treat for breakfast or brunch? Look no further than these double chocolate scones! Moist, cake-y, and so chocolate-y!
Fluffy flaky scones loaded with chocolate chips - what more could you want!? Serve them for breakfast, brunch or a sweet treat!
This Chocolate Chip Scones recipe gives you a golden brown, sparkling sugar outside with an incredibly soft and tender inside that's loaded with semi-sweet chocolate chips. They're a quick and easy-to-make breakfast or brunch treat and have the perfect level of sweetness!
Yes, you read that right… my chocolate scones recipe. If you love chocolate as much as I do read on for the most indulgent of breakfast treats!
Easy Chocolate Chip Coffee Scones Recipe – Sugary Logic Coffee glaze coats coffee-infused chocolate chip scones for the ultimate java treat.
These easy chocolate chip scones are the British version of a biscuit, making them slightly sweet and buttery with a crumbly edge.
Believe it or not, you can have a batch of tender and fluffy chocolate chip scones on the table in just 30 minutes. The hardest part is letting them cool!
These double chocolate scones are easy to make and are decadent enough to be dessert, but you can totally have chocolate for breakfast!
Crispy edges and flakey, buttery centers make these espresso chocolate chunk scones the best ever. Made with freshly brewed espresso and topped with a heavenly maple butter glaze, these scones are sure to be your new favorite breakfast treat!
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