Crispy tempeh

This fried tempeh is marinated to perfection, crunchy and crispy. It has a savory flavor and can be pan-fried or made in the air fryer.

This recipe for Buffalo Tempeh “Wings” is crispy chunks of tempeh baked (or fried) to perfection and coated in spicy buffalo sauce.

This crispy baked tempeh comes together in only 30 minutes! A perfect vegan & gluten-free plant protein to serve on salads, grain bowls, and more.

Quick, crispy tempeh bacon with maximum flavor thanks to tamari, maple syrup, liquid smoke, and black pepper. Just 8 ingredients required!

Crispy, flavorful Air Fryer Tempeh will become a staple in no time! This Air Fried Tempeh could not be easier to make! Gluten-free and vegan.

This Air Fryer Buffalo Tempeh is perfectly crispy & spicy. Serve as an appetizer with some vegan ranch or over a salad for a healthy dinner.

This Crispy Sesame Tempeh recipe is easy, flavorful, and has the best texture! Create a healthy vegan bowl with brown rice and veggies and dinner is good to go!

These panko crusted tempeh fries are baked to crispy perfection and perfect for dipping, snacking or as part of a healthy vegan meal.

Learn how to make a super easy, but ultra flavorful pan-fried tempeh recipe! Includes maple syrup, soy sauce, vinegar and some spices.

Strips of tempeh pan-fried before being cooked with a kecap manis (sweet soy sauce)-based sauce with some garlic, onion, and chili. The sauce is a delicious and fragrant blend of sweet and spicy with a delicious savoury kick. Served the tempeh with some Garlic Curry Noodles for a satisfying and really heart, protein-packed meal.You can also opt to use tofu for this recipe, if you'd like!