Crunchy garlic

Fried garlic chips are a nutty, crunchy, crispy condiment that makes any bowl of salad, soup, pasta, or [fill in the blank] better.

Make crispy fried garlic and fried-garlic oil in a flash—on the stovetop or in the microwave.

Today we’d like to introduce you to one of our absolute favorite seasonings-- S&B Crunchy Garlic Topping with Chili Oil! This delightful condiment is made from combining quality chili oil with chunks of fried garlic, toasted almonds, and chili paste. The result is the perfect blend of spicy, savory and crunchy. Crunchy Garlic Topping tastes great on practically anything. Wanna spice up your donburi? How about add a kick to your favorite instant ramen? Or put a little pizazz in your yakisoba…

Adjust the spiciness and sweetness to your personal preference. This base recipe has a moderate spiciness when the cayenne is used and just a touch of sweetness to balance. This is so good, you'll start to put it on everything (eggs, popcorn, noodles, shrimp, chicken, etc.) See below recipe for some starter ideas.Makes about 1/2 cup of Chili Garlic Crunch. Nutrition based on a 1 teaspoon serving.

Love golden and crunchy Toasted Garlic Bits? This simple tutorial will show you how to toast garlic and use it in your favorite recipes.

Roasted Garlic is incredibly easy to make and adds so much flavor to your favorite recipes. Here are my easy cooking tips on how to roast garlic. Forget the old method of roasting whole heads of garlic. My method is so incredibly easy and the results are perfect every time! #roasted #garlic #cloves #howto #easy #recip

This recipe for making extra crispy homemade garlic chips is perfect for those occasions where you’re craving a crispy snack…

Fried Garlic Chips are the absolute best topping to jazz up just about any dish! Crunchy, savory, and aromatic, these garlicky crisps are so quick and easy to make at home. Follow my simple tutorial to learn the trick to keep them crispy for a long time.

Crispy Garlic Potatoes are the greatest potatoes on the planet. They’re crunchy, garlicky, salty potato bites that are absolutely addictive. They achieve their mega crunchy texture by being parboiled in baking soda water. You get the same effect as frying, but these are baked to perfection.

For a meal like Thanksgiving, I like to put roasted garlic in just about every savory dish—so that means I need a lot of it. Enter, garlic confit.

Making your own croutons is super simple with this recipe for homemade garlic croutons. 5 ingredients, dairy-free, and quick to make.

Perfectly toasted with a golden crunch, this garlic bread bursts with rich, buttery garlic flavor and a hint of parsley.

With just 2 ingredients and 20 minutes you can make the crispiest and most delicious crispy garlic chips for you steaks, salads and more! They're seriously good, versatile and a great way to add a crunchy garlic as the finishing touches to your cooking!

Fried garlic topping is so yummy on Thai food or any food, yet so easy to mess up! But these 5 tips on how to make fried garlic will help you make it golden and crispy every time!

Catching onto the garlic chili crisp sauce craze? Here’s a recipe of my spin on it. All you need is garlic, shallots, oil and a few tasty aromatics to make this sauce that goes well with everything. This is a great way to customize your chili crisp exactly how you like it to taste. #garlichilicrisp #chilioil #chilicrisp #spicysauces #spicychilioil #asiansauce

Crunchy garlic bread bites, so quick & easy to make, tender & chewy inside, crisp outside

Serves 2-3 as a snack or side dish. View the cook-along video here.

Air Fryer Garlic bread is super crispy, crunchy, and ready in just five minutes. The quickest garlic bread you'll ever make!