Dennis prescott

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DSC_4548-Edit Food Platters Dinner, Plum Vodka, Canapes Ideas, Dennis Prescott, Vodka Mojito, Dinner Photography, Meat Board, Dinner Board, Sharing Platters

Grilled Plum Vodka Mojito! Sweet mercy this drink is incredible! As far as I’m concerned, summertime reigns supreme. Fall is gorgeous, with it’s crimson painted horizon and pumpkin laden menu. Winter, in my part of the world anyway, is full of outdoor skiing, snowboarding, and all snow-loving things. Spring offers new hope, and in the

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Jennifer Hansford
Chapati, Food Presentation, Meal For Family, Chapati Bread, Kenyan Food, Giving Tuesday, Food Tasting, Food Platters, International Recipes

Chapati Bread!!! In Kenya, the national staple dish (with celebrity-like popularity, and the immediate response whenever anyone is asked about their favorite thing to eat) is Ugali. Ugali is made from cornmeal, or maize, the staple grain of Kenya, and has a thick, stiff, malleable porridge-like quality to it. It’s tailor-made for shaping into a

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Yunus
Cordoba, Essen, Dennis Prescott, Red Onion Jam, Salmon Tartare, Goat Cheese Crostini, Duck Confit, Onion Jam, Vegetable Platter

Holiday Appetizer Season is HERE. Boursin Season is HERE. Well, every season is Boursin season. Because...Boursin is... heaven on earth. Boursin + Holiday Appetizers = Next-Level App Deliciousness. ‘Tis the season for festive happiness. For me, some of my favourite moments during the holiday season my crew gathered around a a big board of flavour-packed

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Nikolina Kisicek
Lemon Rhubarb Cobbler | Dennis The Prescott Essen, Dishes Photography, Lemon Rhubarb, Dennis Prescott, Entertaining Desserts, Rhubarb Cobbler, Food Platter, Cobbler Topping, Delish Desserts

Y'all. I grew rhubarb. And I love rhubarb. I've never had a green thumb. At all. I aspire to be that chef who grows everything, farming like a boss and experimenting with 'backyard to table' flavours. It just always seems to...fail. But not this year! This year I successfully grew rhubarb (and my herbs are

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Hajerharrabi

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