Egg plant parmesan

Crispy baked eggplant slices are layered with rich marinara sauce, fresh mozzarella, and parmesan cheese for an eggplant parmesan that is simply irresistible!

This Crispy Baked Eggplant Parmesan is healthy, easy and delicious. A different way of slicing the eggplant allows it to stay super crispy even though it is baked in the oven.

If you’re trying to ease up on your carbs but still eat delicious and hearty meals, then try this recipe for baked keto eggplant parmesan!

Earthy eggplant combined with creamy mozzarella and tangy parmesan makes this casserole dish a family favorite!

The whole family will love this classic eggplant parmesan! Slices of tender eggplant coated in homemade breadcrumbs, and then layered with melted cheeses & rich marinara! Whether you'd like to bake or fry the eggplant, this recipe has a method for both.

My eggplant parmesan recipe will be the one you use over and over again. The extra prep step is so worth it; many say they will never make it any other way!

These baked eggplant parmesan bites are quick, easy, and are a great healthy veggie alternative to traditional chicken parm!

An update on an Italian classic; this healthier version Sheet Pan Eggplant Parmesan is bursting with flavour; no frying the eggplant first!

Try this delicious breaded eggplant recipe, Sicilian style! Easy, quick and very few ingredients needed for this recipe.

A healthier version of an Italian classic, this Baked Eggplant Parmesan recipe is packed with filling veggie goodness & and plenty of cheese!