Filipino rice

Garlic elevates this simple fried rice recipe, giving it a robust flavor that make it a great side dish, no matter what meal you eat it for!

Filipino-style garlic fried rice! Easy and quick to make using only 4 ingredients. A perfect side to grilled meat and seafood and to many Filipino breakfast food like tocino and longganisa.

If you have leftover cooked rice on hand, why not use this recipe to make a delicious and authentic Filipino…

The most popular Filipino rice vermicelli noodles made at home. Make this with pork or chicken and signature vegetables such carrots, cabbage and celery (plus more!) for that distinct pancit aroma.

Lugaw is one of the many variants of rice dishes in the Philippines. This is a plain rice porridge flavored with aromatics and topped with toasted garlic, scallions, and a boiled egg. Whether rain or shine, Filipinos know this porridge to be a classic comfort food!

For tasty Filipino garlic rice, they key word is “tasty”. When cooking up your garlic, it is so easy to burn it. The goal here is to get a perfect crisp to your garlic but at the same time, infuse its flavor into the oil. Garlic Rice, Filipino Fried Rice, best fried rice, easy fried rice, easy simple Filipino recipe

Biko is a Filipino dessert made with glutinous rice, coconut milk, and brown sugar. It’s an easy and simple homemade dessert that is popularly served at parties and gatherings.Yield: 9x13-inch pan

Try Champorado for breakfast. A Filipino sweet porridge made from cocoa and glutinous rice top and served with condensed milk.

Winter. It’s that time of year when you get sick, more often. I usually prepare Tinola, a Filipino-style chicken soup, to help me fight off my colds. This time around, this illness is really kicking my butt. It’s winter, and I need more comfort, more than chicken soup. So the craving for Arroz Caldo

Easy Filipino Garlic Fried Rice Recipe (Sinangag): Enjoy the simple and savory flavors of Filipino garlic fried rice, also known as Sinangag, a perfect side for any meal.