Fillings for lemon cake

Lemon curd with egg yolks instead of whole eggs is incredibly rich and extra thick. It is a tangy, sweet, velvety curd that is almost like a citrus custard. It is insanely addictive and a definite crowd pleaser. Slather it on scones, shortbread, and French toast, or use it as a filling for a cake or pie. You can even swirl it into yogurt, ice cream, and even cheesecake to make an extraordinary dessert.Using egg yolks only makes it extra thick, so it is perfect to use as a cake filling.

Lemon Curd Cake

This Lemon Cake with Lemon Bavarian Cream is made with a moist lemon cake, alternating layers of lemon bavarian cream and lemon curd filling and lemon buttercream! It’s a wonderful mix of textures and layers and such a fun way to enjoy lemon cake!

If you’re looking for a refreshing and zesty dessert that perfectly captures the essence of spring and summer, this Lemon Custard Cake is just what you need!

This easy, silky smooth lemon curd recipe tastes amazing and makes a wonderful filling for cakes and cupcakes!

The Ultimate Lemon Cake - with 5 different lemon elements, this cake makes the ideal celebration dessert for the lemon lover in your life.

This homemade lemon cake has a white chocolate ganache filling {it tastes like white chocolate truffles!} and an easy lemon white chocolate buttercream. This moist and fluffy fresh lemon layer cake is a perfect birthday recipe, celebration cake or just because cake!

This lemon cake recipe is literally the best I've had! With delicate, moist lemon cake layers, filled with a zesty lemon curd and topped with a super delicious cream cheese frosting, you'll be going back for seconds (and maybe even thirds!).

Makes 1 (9-inch) cake

When life gives you lemons, make Lemon Pocket Cake! This delightful dessert features a classic white cake with swirls of lemon pie filling, creating pockets of citrusy bliss in every bite. Topped with a light and fluffy lemon frosting, it’s perfect for summer gatherings or any occasion that calls for a touch of sunshine. This sweet treat will leave everyone craving more.

This easy lemon layered cake is for true lemon lovers! 3 layers of moist, sweet, lemon cake frosted with fluffy, light, lemon pudding frosting! Jazz up a boxed cake mix for the ultimate layered cake dessert that is easy and bursting with lemon flavor.

This Lemon Chiffon Layer Cake is a recipe out of a very old cookbook that my grandmother left to me. The cake is light and airy – with a not-too-sweet whipped cream frosting and filled with creamy delicious Lemon Curd.

month!

Delightful Italian Lemon Cream Cake 🍋🍰 Ingredients: 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup unsalted...

This recipe for Lemon Cake is the BEST EVER! Moist and tender homemade lemon cake with a stick-to-your-fork crumb, a juicy lemon curd filling and a light and luscious lemony cream cheese frosting! Easy, fast, impressive and delicious!

Ingredients 1 cup all-purpose flour 2 teaspoons baking powder 1/2 cup unsalted butter, softened...

A classic moist vanilla cake slathered with a lemon buttercream icing and filled with a delicious homemade lemon curd filling. This recipe is the best lemon dessert and perfect for spring and summer or anytime!

Delicious Lemon Custard Cake recipe with a rich, tangy filling and fluffy texture. Perfect for dessert lovers!