Garlic antibiotic recipe

Throughout the centuries, honey fermented garlic has boosted many an immune system to knock a sore throat, chest congestion or colds.

You can make your own infused olive oil! It may seem like a daunting task, but if you’ve made your own tea before, it’s not that different. The process involves steeping your ingredients in heated olive oil, filtering through a strainer, and then storing in the fridge. Doesn’t seem that hard, does it?

Honey, turmeric, ginger, vanilla antibiotic – Ginger Baby Organics

Fermented garlic honey; a tasty condiment with cold and flu combatting abilities, immune-boosting properties, and an impressive shelf-life!

Delicious healing honey fermented garlic is so easy to make and has a ton of uses including soothing a sore through AND adding great flavor to an amazing stir fry sauce. A fun way to preserve fresh garlic.

Fermented honey garlic is an easy home remedy with just a few ingredients. It can be eaten as-is out of the jar, or incorporated into recipes. Food is medicine!

Eating garlic and honey on an empty stomach is a well accepted and benefitting diet. It is very light as a meal and really have various benefits, including

I’m going to provide 5 herbal antibiotics to help fight against those nasty little bacteria and prevent infection so you can enjoy the end of a year with a healthy mind

You may know garlic as a strong-smelling seasoning for foods, it can also be used as a broad spectrum, herbal antibiotic. Garlic, whether used internally or topically has been proven to kill a wide range of bacteria. The plant owes this powerful antibiotic effect to allicin, a volatile oil that ...

Homemade old fashioned cough syrup recipe like Grandma used to make with only a few simple ingredients. This cold remedy is a great way to soothe your cold symptoms naturally with raw honey, lemon, ginger and garlic.