Garlic swirl bread

Aromatic garlic, rich butter, and soft, pillowy bread collide in this Swirled Garlic Bread. No store-bought bread can mimic the sensory pleasure of pulling apart those garlic-infused layers. This bread is delicious on Its own and even better for sopping up gravy, pasta sauce, or as an accompaniment to a hearty soup.

Herb & Garlic Swirl Rolls bring a deliciously savory twist to traditional rolls. Filled with aromatic garlic and herbs, they’re an ideal addition to fall dinners and pair beautifully with pastas or hearty soups.

Savory bread swirls filled with garlic butter.

This light, doughy, super soft bread is swirled with herb butter and hinted with garlic. A delicious, extra fancy companion to your dinner table...easy, but impressive!

I always love “springing ahead” every spring with daylight savings time. While I don’t always love losing an hour to my day, I love how it gets darker later,

Flavorful roasted garlic and sharp Asiago cheese are swirled into this incredibly soft and tender yeast bread.---serve this garlic asiago swirl bread alongside soup or just eat it straight outta the pan!

This loaf is at its best when warm—just cool enough to slice—but you can bake it ahead. Wrap in foil and reheat in a 350°F oven for 10 minutes.

Make your meals better with Garlic Swirl Bread, an easy recipe full of garlic and parsley flavor. Perfect for dipping or snacking!

Garlic knots are buttery & soft & perfect for an appetizer or side dish. These knots are brushed w/ garlic butter, parsley & Parmesan cheese.

Delicious Jalapeño Cheddar Twist Bread featuring a layer of salted garlic butter and swirls of extra-sharp cheddar cheese and fresh jalapeños!