Honey tincture

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Although many people make syrups by simmering herbs in water, straining, then adding an equal amount of sugar to preserve it, this “syrup” is more like a cross between a raw honey and fresh plant tincture. You get honey’s additional cough-relieving properties, and the alcohol better extracts the horehound while also preserving your syrup. This makes a potent and long-lasting shelf-stable remedy. #horehound #naturalremedy #naturalhealth  #RespiratoryHealth #growingherbs #herbal #herbs #lunghealth Tinctures Recipes, Natural Decongestant, Herbs To Grow, Herbal Remedies Recipes, Herbal Tinctures, Herbal Recipes, Herbal Apothecary, Mother Earth News, Respiratory Health

Although many people make syrups by simmering herbs in water, straining, then adding an equal amount of sugar to preserve it, this “syrup” is more like a cross between a raw honey and fresh plant tincture. You get honey’s additional cough-relieving properties, and the alcohol better extracts the horehound while also preserving your syrup. This makes a potent and long-lasting shelf-stable remedy. #horehound #naturalremedy #naturalhealth #RespiratoryHealth #growingherbs #herbal #herbs…

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Storey Publishing
Sweet, delicious honey. Combining herbs with honey is a delightful way to enjoy herbal medicine. Making your own herbal infused honey is easy and the creative possibilities are endless. Using raw honey, we can preserve the flavor, aroma, and medicinal properties of herbs. What to do with herbal honeys? How about - drizzled on fresh bread, added to teas, taken by the spoonful for medicine, used in baked goods for added flavor, drizzled on yogurt, added to, granola, topping for ice... Honey Flavors, Granola Topping, Herb Infused Honey, Properties Of Herbs, Infusion Recipes, Infused Honey, Urban Homestead, Medicinal Tea, Herbal Tinctures

Sweet, delicious honey. Combining herbs with honey is a delightful way to enjoy herbal medicine. Making your own herbal infused honey is easy and the creative possibilities are endless. Using raw honey, we can preserve the flavor, aroma, and medicinal properties of herbs. What to do with herbal honeys? How about - drizzled on fresh bread, added to teas, taken by the spoonful for medicine, used in baked goods for added flavor, drizzled on yogurt, added to, granola, topping for ice...

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Practical Self Reliance | Preparedness | Canning Recipes

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