How to make fresh pasta by hand

These fresh pasta recipes are well worth the extra time.

Learn to cook fresh pasta perfectly with this simple guide. Discover tips for boiling, seasoning, and achieving al dente texture.

Learn how to make pasta at home with this simple recipe.

The best pasta is fresh, homemade pasta! Tender and silky that holds onto any sauce better than boxed pasta.

I’ve always wanted to make homemade pasta by hand. There’s something so wonderful and rusticContinue reading

Explore innovative techniques to ensure your homemade pasta stays fresh and delicious for days. From proper storage methods to clever preservation hacks, learn how to maintain that just-made taste and texture. Perfect for pasta enthusiasts looking to enjoy their culinary creations at their best, even after a few days. Dive into these practical tips and elevate your pasta game to a whole new level.

You can make homemade fettuccine pasta by hand or with a pasta machine. Let me show you how it's done and how good it tastes with your sauce of choice.

Looking for some Italian food inspiration? If you're ready to take your pasta dishes to the next level, store-bought pasta just isn't going to cut it. So it's time to learn how to make fresh pasta! In this post, we detail exactly how to make pasta from scratch, with or without a stand mixer, pasta roller, and pasta cutter. Here's our authentic homemade pasta recipe, which we learned during a cooking class in Florence, Italy! Buon appetito!

Become a true pasta master.

Two-ingredient pasta is easy to make at home. I'm sharing all my tips including freezing your pasta, and swapping out different flours.