Japanese yum yum sauce

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Pin by meghorton on recipes x yum | Yum yum sauce, Recipes, Cooking recipes

Make your own homemade Yum Yum Sauce when you're cooking up a stir fry or yummy fried rice at home. This is it, folks! THE sauce that they serve at the Japanese Steakhouse restaurants!

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5 Minute Yum Yum Sauce Recipe

Yum Yum Sauce is the most creamy and delicious sauce found in Japanese hibachi restaurants and is so easy to make yourself. It’s mayonnaise-based and goes perfectly with hibachi shrimp, hibachi chicken, hibachi vegetables, or even drizzled over fried rice or noodles.

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Japanese Steak House Hibachi Yum-Yum Sauce Recipe

This recipe makes about 1 and 1/2 cups of sauce, and can be stored in the refrigerator for up to 2 weeks. If you prefer a spicier version of the sauce, you can add a pinch of cayenne pepper or some sriracha sauce to the recipe. Similarly, you can adjust the seasonings to your taste, adding more or less garlic powder, onion powder, or paprika as desired. With its creamy texture and bold flavor, Yum-Yum sauce is sure to become a new favorite in your kitchen!

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Yum Yum Sauce Recipe - JZ Eats

Made with simple ingredients, my Yum Yum Sauce is a popular sauce made famous in Japanese steak houses. This delicious sauce takes minutes to make and is a condiment, your whole family will love!

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Hibachi Yum Yum Sauce Recipe

Japanese Steakhouse sauce, also known as yum yum sauce, is aptly named for its delicious creamy and sweet flavor that will make you say YUM! Undoubtedly, this authentic version recipe you would find in a Japanese Hibachi restaurant brings bright, bold flavors to chicken, steak, and veggies. #yumyumsauce #condiments @EasyViralRecipes

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Super Simple Yum Yum Sauce

Hibachi style Yum Yum sauce you can make right at home. Lather on any stir-fry, fried rice, or veggie dish. This sauce is so simple to put together, calls for simple pantry items, and can last a week in the refrigerator.

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