Just one cookbook

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Japanese Comfort Food, Vegan Rice Bowl, Japanese Healthy Food, Vegetarian Japanese Food, Yakimeshi Recipe, Glazed Eggplant, Sliced Eggplant, Japanese Vegetarian Recipes, Japanese Eggplant

Want an easy, one-pan meal that's ready in 20 minutes? Try my delicious Soy-Glazed Eggplant Donburi with meaty eggplant seared until golden brown, coated in a sweet-salty sauce, and serve over hot rice. It's a satisfying Japanese vegan rice bowl that deserves a spot at your table. {gluten-free adaptable}

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Healthy Chicken Teriyaki, Healthy Baked Chicken Recipes, Shio Koji, Traditional Japanese Food, Japanese Diet, Comfort Food Chicken, Healthy Baked Chicken, Easy Japanese Recipes, Lunch Healthy

Traditional Japanese food has been known to be one of the critical factors in the longevity of the Japanese people. What exactly do the Japanese eat? From miso to umeboshi to shio koji, let us guide you through the healthiest Japanese foods and drinks you can incorporate into your diet.

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Delicious and simple vegetarian Japanese dishes displayed in a collage. Vegetarian Japanese Curry, Japanese Vegetarian Recipes, Vegetarian Japanese, Vegan Japanese, Just One Cookbook, Japanese Dinner, Easy Japanese Recipes, Japanese Cooking, Japanese Recipes

Discover a collection of 12 irresistible vegetarian Japanese recipes that are not only delicious but also simple to prepare. These 12 easy Japanese recipes will delight your taste buds and bring the flavors of Japan right into your home. From savory sushi rolls to flavorful vegetable stir-fries, there's something for everyone to enjoy in this diverse selection of meat-free dishes. Try out these culinary treasures and expand your vegetarian cooking repertoire with a touch of Japanese flair!

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The Makanai: Cooking For The Maiko House, Makanai Cooking, Mochi Soup, Red Bean Mochi, Tofu Miso Soup, Japanese Breakfast Traditional, Japanese Sandwich, Japanese Fried Chicken, Red Bean Soup

Join us by cooking up delicious recipes inspired by Netflix's Japanese drama – The Makanai: Cooking for the Maiko House. From comforting one-bowl oyakodon to soulful dumpling soup to bread pudding, we'll take you on a culinary and cultural journey as we follow along the episodes.

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Japanese clear soup consists of the simple dashi-based broth lightly seasoned with soy sauce and salt. The key for making the clear soup is to add colorful ingredients. Here, I added kamaboko fish cake slices, mitsuba leaf, shiitake mushrooms, and fu. #clearsoup #osumashi #sumashijiru #japanesefood | Easy Japanese Recipes at JustOneCookbook.com Japanese Clear Soup, Dashi Recipe, Autumn Soup, Japanese Autumn, Just One Cookbook, Asian Soups, Dashi Broth, Japanese Diet, Clear Soup

Japanese clear soup consists of the simple dashi-based broth lightly seasoned with soy sauce and salt. The key for making the clear soup is to add colorful ingredients. Here, I added kamaboko fish cake slices, mitsuba leaf, shiitake mushrooms, and fu. #clearsoup #osumashi #sumashijiru #japanesefood | Easy Japanese Recipes at JustOneCookbook.com

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Gyoza 餃子 - Juicy on the inside, crispy and golden brown on the outside, these Japanese pan-fried dumplings, Gyoza, are popular weeknight meal as well as a great appetizer for your next dinner party! #Gyoza #potstickers #Japanesefood #partyfood | Easy Japanese Recipes at JustOneCookbook.com Gyoza Recipe, Japanese Dumplings, Japanese Home Cooking, Just One Cookbook, Pan Fried Dumplings, Japanese Food Recipes, Best Asian Recipes, Easy Japanese Recipes, Mapo Tofu

Gyoza 餃子 - Juicy on the inside, crispy and golden brown on the outside, these Japanese pan-fried dumplings, Gyoza, are popular weeknight meal as well as a great appetizer for your next dinner party! #Gyoza #potstickers #Japanesefood #partyfood | Easy Japanese Recipes at JustOneCookbook.com

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