Make dessert

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Tiramisu in a white dish being served for afternoon tea Recipe Tiramisu, Fest Mad, Tiramisu Recipe, Meringue Pie, Chef Recipes, Coffee Flavor, Traditional Food, Cookies Et Biscuits, Diner

Recipe video above. You will be amazed how silky rich and yet LIGHT this Tiramisu tastes! This is slightly adapted from this recipe by Vanessa Martin, a well regarded Australian-Italian chef. This is a traditional recipe made using raw eggs that are not cooked or tempered, and with only mascarpone - no cream! You just can't achieve the same mouthfeel if you use normal cream. :) (Read in post or note about raw egg concerns)

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