Miso butter udon

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This silky, dish of noodles is gonna be in your dreams tonight. Tossed in brown butter, packed full of umami and served with a jammy egg, this one's a... | umami, noodle, dish, recipe

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a plate of noodles with mushrooms and black pepper being held by chopsticks over it

Miso mushroom udon is a savory and umami-rich noodle that combines thick, chewy udon and savory miso garlic cream sauce. This effortless meal is my go-to recipe whenever I feel lazy and don’t really feel like cooking but still crave something comforting and satisfying.

Miso noodles in a white bowl.

So much umami flavor in these Miso Noodles! Mushrooms are soaked in a marinade and then roasted to perfection. While the mushrooms roast, the noodles (of your choice) are combined with a flavorful sauce made with miso paste, peanut butter, sesame oil, and chili garlic sauce. Combine with edamame, green onions, and sliced radishes for the best comforting noodle bowls!

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