New recipes to try vegetarian

Perfectly soft Masoor Dal Chilla lightly spiced with green chili and ginger. These protein-packed savory lentil pancakes are excellent for breakfast, snack, or with main meals. They make for a delicious gluten-free and vegan substitute for the traditional Indian roti, parathas, or naan. #DIYTrailMixes

Dive into a world of vibrant flavors with this Fiery Red Lentil Delight. Perfect for those who crave a little spice in their life, this curry adventure combines the earthy richness of red lentils with a medley of aromatic spices. Whether you're a seasoned curry lover or new to the scene, this dish promises to tantalize your taste buds and warm your soul. Ideal for cozy nights in or impressing guests with your culinary skills, it's a must-try for anyone looking to explore the delicious depths…

Looking for quick and satisfying vegetarian dinner ideas? These easy plant-based meals are perfect for busy weeknights—most ready in 30 minutes or less.

Looking for a few vegetarian meals to add to your Meatless Monday routine? I’ve got you covered! From one pot meals to 15 minute recipes, there’s something for everyone on this list!

Want to try new vegetarian dinner recipes? Here are 15 easy yet tasty Indian vegetarian dinner recipes that will make you want to explore different spices.

Surties Food on Instagram: "Discover the rich and creamy flavors of Veg Dewani Handi! 🍲✨ A perfect vegetarian delight for your next meal. Watch the full recipe now! #VegDewaniHandi #VegetarianRecipes #IndianCuisine #Foodie #HomeCooking #Delicious #RecipeVideo #Foodstagram #YummyVeggies"

30min · 4 servings Ingredients: • 1 tablespoon olive oil • 1 medium onion, small dice • 3 medium carrots, small dice • 3 ribs celery, small dice • 3 garlic cloves, minced • 1 teaspoon oregano • ½ teaspoon ground cumin • ½ teaspoon paprika • Pinch of cayenne (optional) • 2 tablespoons tomato paste • 6 cups vegetable broth plus more as needed (preferably low sodium) • 1 (14-ounce) can diced fire roasted tomatoes or diced tomatoes • 1 cup red

Dive into a vibrant culinary experience with this Colorful Plant-Based Peanut Noodle Delight. Perfect for those who love a burst of flavor and color on their plate, this dish combines fresh veggies and hearty noodles, all tossed in a creamy, nutty peanut sauce. Ideal for a quick weeknight dinner or a lively weekend lunch, it's a feast for both the eyes and the taste buds. Enjoy a wholesome meal that's as nourishing as it is delicious, bringing a touch of creativity and health to your dining…

Delight in this Roasted Mediterranean Eggplant with Garlic and Herbs! A healthy and flavorful dish that’s perfect as a side or a vegetarian main course.