Ouzi recipe
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Authentic Arabic Ouzi Lamb! - The Hint of Rosemary
Ouzi is a delicious and aromatic traditional Middle Eastern rice dish that is usually served on special occasions and celebrations. The dish
This recipe has all the flavors of a traditional ouzi cut down into 30 min for the most flavorful ouzi rice. It is packed with notes of cinnamon, allspice, peas, carrots, and ground beef. Give this a try!
This is the dish that I made when the Australian family staying at Amra Palace Hotel came for dinner. Check out my post about the evening here. So as not to cause any contention I have decided to c…
Ouzi is a richly-seasoned Syrian dish with fluffy rice, spiced lamb (or beef), peas and carrots, and toasted buttery nuts on top. It's easy to make and only takes an hour!
A filo wrapped bundle of Middle Eastern spiced rice with minced meat
Ouzi, Ghuzi, Qoozi, or Khuzi (قوزي in Arabic), pronounced "ooze," is a beloved Arab spiced rice dish jeweled with peas, carrots, and succulent lamb. It is a delicious meal that is perfect for a gathering. It is aromatic and flavorful, from the well-seasoned rice to the melt-in-your-mouth lamb
Ouzi spiced rice with ground lamb is a one-pot recipe that's done in under an hour. Made with basmati rice, spices, lamb, and toasted nuts, this rice dish flavorful and filling.
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