Pastelon recipe

Pastelon is a Sweet Plantain Lasagna that's to die for! It combines classic Latin, Puerto Rican, Dominican, and Cuban Recipes such as maduros, carne molida, picadillo and more! You'll definitely want this recipe at your holiday dinner! #ChefZeeCooks #Pastelon #PlatanoMaduros #SweetPlantains #Lasagna #DominicanRecipes

Try this delicious pastelon recipe, a Puerto Rican lasagna-like dish made with plantains and ground beef that your family is sure to love!

Similar to lasagna in construction, this Puerto Rican casserole is made with layers of sweet plantain, meat sauce, and shredded cheese.

Pastelon is sliced plantains (noodles), ground beef filling seasoned with spanish flavors, and melty gooey mozzarella cheese.

Pastelón de Plátano Maduro is made with layers of mashed sweet ripe plantains with a filling of savory picadillo. An easy weeknight meal.

From mofongo to alcapurrias, Puerto Rican recipes offer something for everyone. Here's how to make some of Puerto Rico's classic dishes.

Pastelon de Platano Maduro is my all time favorite meal. It's easy to put together and a great alternative for feedings large crowds (my kids). Growing up I don't remember my mother making Pastelon as much but once I grew older and began embracing my Dominican roots I discovered a dish that has now become a staple dish in my home. Pastelon is made differently throughout Caribbean countries. In the Dominican Republic, the recipe calls for mashed ripen plantains whereas in Puerto Rico the…

Pastelón is like a Puerto Rican lasagna. It layers up crispy fried sweet plantains with melty mozzarella cheese, picadillo, a mix of ground beef and much more.

See how to make pastelon de platano maduro, a casserole with the sweetness of ripe plantains, flavorful beef filling, and melting cheese.

This pastelon is layers of meat sauce, cheese, and sweet plantains. A Puerto Rican classic dish that is super easy to make and feeds a crowd!