Pho ga

Made with shredded parboiled chicken and fresh pho noodles, this authentic Vietnamese pho ga recipe proves delicious pho can be made at home!

This homemade phở gà (or chicken pho) recipe is entirely customizable and easy to follow at home.

Recipe video above. Chicken Pho (Pho Ga) - the little sister of famous Beef Pho, equally delicious but much easier to make! I call it the Vietnamese version of homemade chicken noodle soup made from scratch. Except - dare I say it - so much more exciting!You won't use all the chicken, but it's infused with lovely flavour so there's loads of uses - see Note 7.

Vietnamese chicken pho noodle soup (pho ga) is a classic dish of Vietnamese cuisine. This authentic recipe features a light and fragrant broth, soft rice noodles and shredded chicken. It is very simple and easy to make either on the stovetop or in a pressure cooker such as Instant Pot.

This Chicken Pho Recipe (pho ga) is made with a savory broth, chewy rice noodles and tender slices of chicken.

A quick poultry alternative to its more well-known sibling Beef Pho that's lighter in flavor and simpler to make. Chicken Pho is great for a cold winter day or when you want noodle soup without the hassle.

A quick poultry alternative to its more well-known sibling Beef Pho that's lighter in flavor and simpler to make. Chicken Pho is great for a cold winter day or when you want noodle soup without the hassle.

Author Andrea Nguyen, from Into the Vietnamese Kitchen (Ten Speed Press, 2006)

Rakhine Mont Tee

Discover the art of making Vietnamese Chicken Pho (Pho Ga). Dive into the culinary world of Vietnam with two distinct recipes: a traditional version, simmering with rich, authentic flavors, and a simplified version perfect for quick, flavorful meals. Perfect for food enthusiasts and home cooks, thi