Pig Ears Recipe: Ingredients: 1 lb of pig ears 1 cup of chicken stock 1 cup of tomatoes sauce 2 tbsp of sofrito 1 packet of sazon 1 tsp of adobo 2 tbsp of green olives 1 bay leave 1 potato 1 carrot 1 tbsp of olive oil black pepper to taste Instructions: 1. add olive oil to pot over medium high heat 2. saute sofrito for about 1 minute or so 3. add pig ears and the rest of the ingredients 4. cook on instant pot or pressure cooker for 15 minutes, on stove top 45 minutes 5. serve with rice and…
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