Raspberry tarts

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This delicious mary berry crème pâtissière tart is prepared using plain flour, icing sugar, butter, eggs, and raspberries. This delightful raspberry tart recipe offers a perfect dessert option that takes about 90 minutes to prepare and can serve up to 8 people.

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Experience the delicious harmony of Raspberry & White Chocolate Tartlets, a decadent dessert that expertly blends the tangy sweetness of raspberries with the creamy richness of white chocolate. This recipe will guide you through the steps to create these visually stunning and palate-pleasing tartlets, perfect for any special occasion or as a delightful treat to enjoy any day.

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This Crème Pâtissière Tart features a buttery pastry with plain flour, icing sugar, butter, and a beaten egg. With a total time of 90 minutes, it serves six and highlights a creamy filling of milk, vanilla, sugar, flour, eggs, and double cream, topped with raspberry jam and fresh raspberries.

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