Red sauce

NOTE: To enjoy with pasta as soon as the sauce is ready, put a large pot of salted water on the cooktop over high heat and cook the pasta as directed (if you are using egg or a very quick cooking pasta, do this about half-way through these directions).

Here's how to make a fast, but flavorful, Italian-American style tomato sauce using lots of garlic, oregano, red pepper flakes, and canned tomatoes.

Learn how to make the best Italian gravy recipe with just 5 ingredients! It's SUPER SIMPLE! Gluten-free and Vegan.

Learn three ways to make Classic Bolognese Sauce with my instructions for the stovetop, Instant Pot, and slow cooker. This traditional Italian red sauce recipe is savory, rich, and full of flavor. You can top your favorite pasta with this delicious sauce! #bolognesesauce

This delicious Red Sauce Pasta is a classic! The homemade tomato sauce takes 30 minutes to make and is packed with flavor! Our go-to red sauce recipe!

Tomatoes are simmered with onions, garlic, fresh basil & parsley until flavors blend into a fragrant, flavorful, fresh tomato sauce.

Easy Red Enchilada Sauce is made with just a few simple ingredients, and is more flavorful and healthier than the canned stuff!

This authentic New Mexico red chile sauce is simply delicious. A spicy sauce with a hint of smokiness and a smooth and creamy texture.

Roasted Red Pepper Sauce is a flavorful sauce that isn't just for pasta! Jazz up everything from pizza to sandwiches and so much more!

This Italian Roasted Red Pepper Cream Sauce recipe for fish or pasta is an easy, versatile weeknight creamy pasta sauce you can whip up quickly with pantry staples!