Salted butter

Learn how to make salted butter from raw milk or store bought cream. Easy recipe using a mixer, blender, or churn. Only 2 ingredients needed!

This recipe for creamy homemade butter is made with just 1-2 ingredients (depending on if you are making salted or unsalted butter), plus ice water!

The difference between salted butter vs unsalted butter in baking and why it's best to use one over the other.

emma ranne on Instagram: "There’s butter and then there’s whipped browned butter 🧈 👑 perfect for spreading onto some sourdough! thank you for the inspiration to the queen of whipped butter herself @martaxeats whipped browned butter (for a crowd) 500g regular salted butter 200g unsalted butter 1 dl sour milk Salt to taste Take the butter out in good time and let it come to room temperature. Brown the unsalted butter and leave it to cool giving it a stir a couple of times while it sets (you

Your recipe calls for salted butter but you only have the unsalted kind. Our guide will show you how much salt to add to get the desired results in your recipes

Butter vs Shortening, which is BETTER? The exact differences simply explained (video included) with side-by-side comparisons in cookies, biscuits, and pies.

You can add salt to unsalted butter to turn it into salted butter. The ratio of salt to unsalted butter to create salted butter is ¼ of a teaspoon of salt per ½ cup of unsalted butter or per one stick of unsalted butter.

You're on cooking duty tonight, and you have the perfect recipe to make, but there's one problem --you only have unsalted butter. The recipe calls for salted butter. Is it time to move on to plan B? Don't jump ship just yet, because we put together simple step-by-step instructions on how to salt unsalted butter […]

How to make youor own super creamy and tasty homemade butter and traditional cultured butter too

I heard Le Prés Salés the best butter in the world 🌎 I couldn’t find this delicious salted butter so, obviously, I made my own recipe!