Sausage patty

Amazon.com : Burgers' Smokehouse Whole Hog Pork Country Sausage (72 Country Patties) : Grocery & Gourmet Food

Everybody who samples my breakfast sausage enjoys the taste and is amazed to learn it's made of turkey. —Sally Brassfield, California, Maryland

Try this tasty recipe for a sugar-free, preservative-free homemade breakfast sausage patty. Plan ahead as the patties need to rest overnight in the fridge.

These Maple Sausage Patties are the bomb. The sage and the maple blend together so beautifully and the flavor is incredible. Awesome on a homemade egg and sausage breakfast sandwich!

For over 85 years, Smithfield has offered high-quality, premium pork products and delicious recipes to families who live for the love of meat.

Let's take the mystery out of how the sausage gets made. For an easy, all-purpose Italian sausage that's perfect in pasta sauce or on top of a pizza and that's full of pungency, spice, and personality, we started with coarsely ground pork. Using a stand mixer to combine the pork and seasonings (salt; toasted, crushed fennel seeds; sugar; black and red peppers; and garlic) helped extract more sticky proteins to bind the sausage.

These Breakfast Sausage Patties are the perfect way to start the day! They're simple, quick, versatile and absolutely delicious!

Homemade spicy breakfast sausage patties that you can enjoy right away or freeze for later use. Adjust the amount of crushed red pepper for less heat.

Juicy pork breakfast sausage patties packed with flavor. This homemade version is made with pantry staple ingredients and tastes so much better than store bought breakfast sausage. It's super easy to make and can be cooked from frozen for a quick and hearty morning breakfast!