Short ribs ragu

Beef short ribs slowly braise until fall-apart tender with simple vegetables, fresh herbs, tomatoes, and red wine, creating a hearty, and boldly flavored ragu. Toss it into pappardelle or any pasta you love or serve it atop polenta or gnocchi. Slowly Braised Short Rib Ragu is the ultimate Italian comfort food meal! Check the Recipe Notes, below, for Oven-Braised, Slow Cooker and Instant Pot directions, as well as make-ahead and freezing instructions.

This Short Rib Ragu recipe has tender short ribs cooked in a homemade sauce and served on pappardelle pasta. It's hearty and flavorful!

Beef short ribs are slowly simmered all day to create this amazing Short Rib Beef Ragu. Serve with pappardelle for the ultimate Italian comfort food.

This hearty short rib ragu is the ultimate comfort food! It's rich with a velvety sauce and perfect over mashed potatoes, pasta or rice #beef #shortribs #comfortfood #dinner #recipes #cooking #potatoes

This is the most amazing beef short rib ragu recipe that is slow cooked in a dutch oven and served over pappardelle pasta for Sunday dinner.

Melt in your mouth, tender and flavorful, this Crock Pot Short Rib Ragu is a perfect cozy delicious meal. The short ribs fall off the bone and are so rich in the red wine tomato sauce. Only about 15 minutes of prep and the short ribs are slowly cooked to perfection!

Slow-cooked, tender short ribs simmered in a rich tomato sauce, served over wide, velvety pappardelle pasta for a hearty Italian feast!

This ragu is richly flavored from slow-cooked short ribs, finely diced vegetables, herbs, garlic, shallots, and red wine. It is the perfect meal to impress your guest and mimic a high end Italian restaurant. This is a great winter weekend recipe. Let the savory and rich sauce stew on the stove while you read a book by the fire. You will love this classic Italian short rib ragu recipe!

Enjoy the most tender and delicious ragu meat sauce, made with a special cut of short rib and bathed in a savory bolognese sauce that elevates every bite!

Italian Meat Ragu is cooked low and slow in the oven – giving this rich meat sauce an incredible flavor.