Smoked fish cakes

Beautifully tasteful fish cakes with a delicious dill mayo as dip.

Loaded with peppers, green onion and flavorful seasoning, these crowd-pleasing apps assemble in a hurry.

A real kid pleaser. Best made with fresh potatoes, as opposed to instant, with a stiff potato consistency. I just boil a few potatoes and smash them with a fork.

These simple, sweet and savory fish cakes are a delicious way to get more health supportive omega-3 fats into your diet. Try them topped with sour cream and dill for a good4u snack, or on top of steamed greens for a tasty lunch or dinner.

Smoked haddock fish cakes are a fabulous way to add more seafood to your diet. They are easy and quick to make, and will fit the bill for brunch, lunch or dinner, especially during Lent.

I'm having a slight regression back to the meals of my childhood - chicken kiev and now fish cakes. Like my chicken kievs, these fish cakes are so simple to make and so much more delicious and wholesome than anything you could buy in a supermarket. And as a bonus they take me back to the rustic equivalents served in flashy gastropubs in London, although are more delicious and about a quarter of the price. The recipe makes 4 medium sized fish cakes (2 for him, one for me and one for lunch the…

FISH CAKES WITH A TWIST WITH PRAWNS AND SMOKED HADDOCK

Learn how to make crab cakes with remoulade sauce. This restaurant favorite crab cake recipe is just so easy to make. Made with fresh lump crab meat and homemade remoulade sauce, it is cooked on the stove top for a delicious seafood dinner that your family will love.

Dominic Chapman shares his smoked haddock fish cakes recipe. Haddock is not the only fish in these fish cakes, however, as salmon and cod also make an appearance