Soba recipe

These soba noodles with sesame sauce can be served hot from the pan or as a light and refreshing cold noodle dish for the perfect light dinner.

Need a quick noodle fix? These simple soba noodles are fast and full of flavor: perfect as a side dish or easy dinner.

This soba noodle recipe brings is mega quick, super easy, and offers up a wholesome serving of veggies. Works as a side or main!

If you want a QUICK and EASY lunch ready in 5 MINUTES, you need to try my Cold Soba Noodle Dipping Sauce. All you need to make Soba Noodle Dipping Sauce is three simple ingredients, dashi stock, soy sauce, and mirin. I love having Soba Noodles for lunch because it is fast, healthy, and delicious. I always pre-make a jar of Soba Noodles Dipping Sauce at the start of the week to save time and have lunch ready in less than 5 minutes!

This cold soba noodle recipe is a meal that's both filling and light at the same time. It's great for days when you want something nourishing without feeling weighed down. Best of all, this recipe is incredibly easy to make! It's not only refreshing but it's quick and delicious which makes it the ideal summertime meal.

This Japanese soba noodle recipe Is a simple Asian side dish or easy main meal served hot or cold and ready in 20 minutes or less.

+ a new way to make tofu

These wildly flavorful soba noodle recipes will satisfy all your noodle cravings. They're chewy, nutty, comforting, and oh-so-good for slurping.

Zaru soba is a refreshing, Japanese cold soba noodle dish made with buckwheat noodles dipped in mentsuyu, a savory dipping sauce made with bonito flakes and soy sauce. Add nori, scallions, sesame seeds, and grated daikon to add loads of flavor to this quick and easy zaru soba!