Steak pinwheels with cowboy butter

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four pieces of meat in a pan with cheese and vegetables on top, ready to be cooked

These stuffed steak pinwheels combine the best thing of jalapeño poppers and steak into one pinwheel inspired meal! . . . Weeknight Dinner Ideas | Healthy Dinner Ideas | Family Dinner Recipes | Dinner Party Ideas | Family Dinner Ideas | Skirt Steak Recipe | Steak Pinwheels

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steak pinwheels with spinach and cheese on top

These Steak Pinwheels are an easy yet elegant dinner idea that will wow your family or guests! 🌟 Thinly sliced steak rolled with fresh spinach, garlic, and melted cheese, then seared to perfection for a flavorful and tender bite. Perfect for a weeknight dinner or a special occasion. Try this delicious recipe today and elevate your dinner game! 🥩🍴 #SteakPinwheels #EasyDinnerRecipes #BeefRecipes #DinnerIdeas #SteakLovers #MealPrep #DinnerInspiration #HealthyRecipes 🍽️

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some food that is sitting on top of a table

Prep Time: 45 Min | Cook Time: 45-60 Min Ingredients Flank steakchimichurri (see my other recipes)provolone cheese Instructions 🌀Butterfly your flank steak, I cut off the edges to make more symmetrical 🌀Cover in butcher or parchment paper then pound it out to flatten it out evenly 🌀Season w/ your favorite BBQ rub🌀Add slices of provolone cheese🌀Top w/

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a video showing how to make cowboy butter pinwheels

Cowboy Butter Steak Pinwheels (Step by step) Recipe Below ⤵️ Cowboy Butter Ingredients: 🧈 1 stick of @unsalted butter 🌶️ 1/2 tsp cayenne 🌶️ 1/2 tsp smoked paprika 🌶️ 1/2 tsp chili flakes 🌿 1 tsp...

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some food is laying on a white plate

RECIPE: Stuffed Skirt Steak Spirals. One step removed from just grilling steaks, these come with a surprise. Celebrate the 4th with a red and white food spread.

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two raw meats on a grill being cooked

248K views · 6.1K reactions | Steak and Lobster Pinwheels | Steak and Lobster Pinwheels | By Over The Fire Cooking by Derek Wolf | Let's make some surf and turf pinwheels with the help from Brio Grills. Got myself some skirt steak. Gonna slice it in half and then I'm going to flatten it out. I'm going to lather with some oil and season with salt, pepper, and garlic and then start building my pinwheels with a layer of prosciutto, some chopped parsley, and some shaped Parmesan. Roll it up nice…

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