Vegan spiral vegetable tart

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Want to impress your family and friends this Christmas? If so, why not try out this delicious Vegetable Spiral Tart with Avocado-Curry Cream

Those colours! How could you not adore seasonal vegetables when they look and taste this good together in this veggie spiral tart? We’re always encouraging people to eat seasonally and we picked up both parsnips…

Posts about vegan written by Juv

We make this delicious veggie roulade, which is good on the eye, better in your stomach. Get the recipe: http://bit.ly/ZklDiZ

Turkey? What turkey? You won’t find that bird anywhere near these 10 vegetarian dishes, all gorgeous and hearty enough to serve as a main dish this Thanksgiving. Holiday Stuffed Pumpkin from Green Kitchen Stories: Almost too pretty to eat — seriously! Acorn Squash with Walnuts and Cranberry from Let the Baking Begin: We love taking cranberry from its side dish status and giving it a starring role in this dish.

One of my favorites recipes I shared last year was a Vegan Spiral Vegetable Tart. My motto in the kitchen (and on the blog) is “colorful, not complicated” but every once in a while I like to have fun with a dish that requires a little more time and prep work. Today’s Vegan Mini Spiral Cream Cheese Tarts are a handheld variation of...

Helen Nugent on Instagram: "Sending some colour your way this morning with a hypnotic vegetable tart that whispers in your ear, “You are getting very hungry”. Van Gogh’s Starry Nights served as inspiration for this savory, swirly tart, featuring a peppery crust, creamy sour cream and pesto base, and heirloom carrots, zucchini and squash wound tightly into spirals and baked to sweet, carmelized perfection. If you have a vegetable peeler, you have what it takes to make this one. It would…

A beautiful tart to impress family or friends... Although it needs a little extra love and time for assembling, it is actually easy peasy to make and definitely a crowd pleaser as its both b...

Wow everyone with the amazing presentation and flavors of this creamy and delicious vegetarian pie.