Vegan stir fry

Enjoy a crunchy and flavorful bowl of tofu veggie stir fry as an easy midweek meal! The pungent Thai flavors in this dish, together with the assortment of veggies and crispy tofu fried in a thick sauce, is mouth-watering!

If you're looking for an easy weeknight dinner that is full of flavor, then you're going to love this 30-minute Vegan Yaki Udon! This easy veggie stir fry is filled with soft & chewy udon noodles, fresh crisp veggies, & the most delicious tangy sauce.

A quick & easy Vegan Stir Fry Sauce that is packed with flavour. It's rich, thick & versatile. Use in stir-fries, on rice, noodles and vegetables, or for marinating tofu and seitan.

This simple vegetarian and Vegan Stir Fry with Tempeh recipe makes a fabulous bold and zesty Asian dish that everyone will love!

Easy vegan pineapple fried rice made with perfectly stir fried veggies, a simple sweet and savory tamari sauce and tons of flavor. Healthy, filling, gluten free and makes perfect leftovers.

Dinner just got a whole lot better. This general Tso's chickpea stir fry is a vegetarian take on your favorite Chinese take out dish! It's naturally gluten free, ready in just 30 minutes and a total family favorite.

Wonderful vegan stir fry noodles made in just 30 minutes for the perfect weeknight dinner! These easy sesame noodles have a homemade stir fry sauce and a boost of plant-based protein from chickpeas. Top with fresh herbs and roasted cashews for a beautiful meal you'll make again and again.

This Cashew Tofu stir-fry is loaded up with healthy veggies, crispy tofu, roasted cashews, and tossed with a simple ginger stir-fry sauce. See notes above for possible ingredient variations.

Tofu vegetable stir-fry is a vegan dish that is easy to make and packed with flavor and nutrition. This dish typically features tofu and an array of colorful vegetables stir-fried together with a savory sauce. It is a versatile and customizable dish that can be served with rice, noodles, or on its own as a low-carb option.

Sesame Ginger Tofu and Veggie Stir Fry – The BEST tofu stir fry recipe out there! Loaded with a toasted sesame flavor, crispy golden tofu, and al-dente veggies! #tofustirfry #stirfry #tofuveggiestirfry #veggiestirfry #stirfryrecipes #vegan #vegetarian | Littlespicejar.com

This Kung Pao Cauliflower is a delicious stir-fry which is spicy, hearty, satisfying, and comforting. It's a great meat-free Chinese takeout alternative to Kung Pao Chicken! The Kung Pao sauce has the perfect combination of spicy, salty and sweet flavors which will make your mouth water. The recipe is vegan, gluten-free, low in fat and calories, and can be made oil-free! #kungpao #kungpaocauliflower #veganstirfry #spicydinner #glutenfreevegan #elasrecipes | elavegan.com

A simple vegan stir fry, made with soy curls, veggies and a spicy sweet stir-fry sauce. Only 30 minutes and one skillet to make this healthy veggie meal for your family. Easy, gluten-free, vegan dinner idea.

Homemade Vegan Stir Fry Sauce – This quick and easy Asian-inspired sauce pairs perfectly with noodles, veggies, and your preferred protein (like tofu). It’s amazingly flavorful and just so happens to be entirely plant-based!

The ultimate 15-minute chickpea stir fry with a delicious peanut butter sauce and all the veggies! One of the easiest vegan dinner or meal prep recipes to whip up.

These Vegan Satay Noodles are super easy to make and a go-to weeknight meal of mine. The slightly chewy rice noodles are coated in a creamy, flavorful savory peanut sauce and loaded up with lots of veggies. Topped off with some crispy air-fried tofu and scrambled vegan Just Egg, these noodles are a winner.

An easy vegan dinner, Oyster Mushroom Noodle Stir-Fry is kid approved, and healthy. Loaded with vegetables, and versatile. The vegetables can be substituted for what you have on hand.

Savor the vibrant flavors of this plant-based pepper tofu dish, perfectly paired with crisp green beans for a wholesome meal. This recipe offers a delightful balance of spicy and fresh, making it a satisfying choice for any dinner table. Whether you're a seasoned vegan or just exploring plant-based options, this dish is sure to impress with its rich taste and simple preparation. Enjoy a nutritious meal that's as delicious as it is colorful.