Recipes

Recipes | Head to iHerb's Grocery Page for healthy ingredients and delicious snacks at http://www.iherb.com/Food-Grocery-Items
369 Pins
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iHerb
Can't decide if you're in the mood for a sweet or savory breakfast? No problem! Vegan foodie and YouTuber Amanda Ducks created these vegan & gluten-free pancakes using Bob's Red Mill Egg Replacer & Gluten Free Baking Flour that can be made with chocolate chips or tomatoes and spring onions! You'll be coming back for seconds...and thirds. Check out her full recipe at the link.
Get in the holiday spirit with this tasty recipe featuring chocolate and peppermint.
These easy gluten-free pumpkin bars are full of flavor and so simple to make. Perfect for kids, this yummy fall recipe will become your favorite because it is chewy, sweet, and so good to bite into.

Gluten-Free

38 Pins
One way to add more greens into your diet is this delicious spinach-based sauce. Add to chickpea and lentil pasta for a tasty plant-based meal. Recipe by Influencer,@lovelydelites.
They say to eat a rainbow of veggies and these rice paper spring rolls are not only colorful but delicious as well. Thanks to Influencer, @annie_siegfried for sharing her recipe.
It's easy to make your own egg replacements using chia seed, flaxseed meal, a banana, or applesauce.

Vegan/Vegetarian

90 Pins