Indian Ambrosia

Hey there! Interested in cooking authentic Indian food at home? Try these vegetarian, vegan and non vegetarian recipes for brunch or dinner: delectable chicken and meat curries, creamy paneer dishes, melt-in-the-mouth kebabs, easy and healthy vegetable dishes and scrumptious desserts. #food #indian recipes #dinner
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green bell peppers stuffed with potato stuffing on a cutting board and text overlay reads bharwa shimla mirch green bell peppers with potato stuffing
Potato Stuffed Bell Peppers
Bharwa shimla mirch is a healthy vegetarian and vegan Indian recipe that's very popular in north India. Small green bell peppers or capsicum are stuffed with a spicy potato filling and baked in the oven. These mini stuffed peppers make for a delicious meal with flatbreads like chapati or plain paratha.
two bowls of instant pot cauliflower soup with text overlay that reads instant pot cauliflower soup gluten - free vegan - free recipe
Instant Pot Cauliflower Soup
This curried instant pot gluten free cauliflower soup is thick, savory, and creamy yet dairy free. It is bursting with the flavor and goodness of cauliflower, butter beans, turmeric, garlic, and a few spices and herbs. A drizzle of olive oil completes this vegan, very healthy soup that you won't get enough of! Did I mention it's a really easy recipe too?
two bowls filled with chicken curry and rice next to pita bread on a table
Easy Karahi Chicken
Karahi chicken is a vibrant and pleasing curry recipe from the subcontinent that you will love. Made with a few readily available ingredients like tomatoes, ginger, and green chillies, it is simple enough to make on a weekday. Serve with thick bread like naan or white rice for a totally delicious meal!
three bowls of soup on a wooden table
Instant Pot Cauliflower Soup
This curried instant pot gluten free cauliflower soup is thick, savory, and creamy yet dairy free. It is bursting with the flavor and goodness of cauliflower, butter beans, turmeric, garlic, and a few spices and herbs. A drizzle of olive oil completes this vegan, very healthy soup that you won't get enough of! Did I mention it's a really easy recipe too?
three bowls filled with chicken and rice on top of a white table next to pita bread
Easy Karahi Chicken
Karahi chicken is a vibrant and pleasing curry recipe from the subcontinent that you will love. Made with a few readily available ingredients like tomatoes, ginger, and green chillies, it is simple enough to make on a weekday. Serve with thick bread like naan or white rice for a totally delicious meal!
instant pot cauliflower soup in a white bowl with text overlay that reads instant pot cauliflower soup easy, vegan recipe
Instant Pot Cauliflower Soup
This curried instant pot gluten free cauliflower soup is thick, savory, and creamy yet dairy free. It is bursting with the flavor and goodness of cauliflower, butter beans, turmeric, garlic, and a few spices and herbs. A drizzle of olive oil completes this vegan, very healthy soup that you won't get enough of! Did I mention it's a really easy recipe too?
a white bowl filled with chicken and rice
Karahi Chicken
Karahi chicken is a vibrant and pleasing curry recipe from the subcontinent that you will love. Made with a few readily available ingredients like tomatoes, ginger, and green chillies, it is simple enough to make on a weekday. Serve with thick bread like naan or white rice for a totally delicious meal!
a white plate topped with rice and vegetables next to a fork on top of a wooden table
Instant Pot Chana Pulao (Chickpea Pilaf)
Instant pot chana pulao or chickpea pilaf is a vegetarian and vegan delight. It is an easy, one-pot recipe made with a few basic ingredients. Serve it with a fresh salad or raita (yogurt dip) for a completely satisfying experience!
paneer jalfrezi cottage cheese and green peppers stir fry in a bowl
Paneer Jalfrezi
Paneer Jalfrezi is a colorful vegetarian stir fry made with cottage cheese, vegetables like onions, tomatoes, green peppers, and powdered spices. It is a simple and healthy recipe that's quite popular with paneer lovers everywhere. Ready and on the table in 25 minutes!
a cake on a plate with the words rasmalai cake above it
Instant Pot Rasmalai Cake
Rasmalai cake made in the instant pot is soft and spongy. Drizzle some rabri (a thick, sweet sauce) over it, top with nuts and powdered cardamom, and you have a decadent desi dessert ready to impress!
two bowls filled with nuts on top of a table
Panjeeri
Panjeeri is a traditional cold weather snack made by roasting a mixture of whole wheat flour (atta) and semolina in pure ghee. A variety of nuts, seeds, and spices are added along with powdered jaggery to give this panjeeri recipe a very unique nutty and sweet taste.
Nankhatai are those traditional Indian shortbread cookies that will have your heart. They are soft, 'buttery' (the ghee makes them so), and crumbly with real cardamom to add even more flavor. Bite into one and you'll feel the textures and sweetness melting in your mouth! Easy, eggless recipe.
Nankhatai (Indian Shortbread Cookies)
Nankhatai are those traditional Indian shortbread cookies that will have your heart. They are soft, 'buttery' (the ghee makes them so), and crumbly with real cardamom to add even more flavor. Bite into one and you'll feel the textures and sweetness melting in your mouth! Easy, eggless recipe.
Nankhatai are those traditional Indian shortbread cookies that will have your heart. They are soft, 'buttery' (the ghee makes them so), and crumbly with real cardamom to add even more flavor. Bite into one and you'll feel the textures and sweetness melting in your mouth! Easy, eggless recipe.
Nankhatai (Indian Shortbread Cookies)
Nankhatai are those traditional Indian shortbread cookies that will have your heart. They are soft, 'buttery' (the ghee makes them so), and crumbly with real cardamom to add even more flavor. Bite into one and you'll feel the textures and sweetness melting in your mouth! Easy, eggless recipe.
Nankhatai are those traditional Indian shortbread cookies that will have your heart. They are soft, 'buttery' (the ghee makes them so), and crumbly with real cardamom to add even more flavor. Bite into one and you'll feel the textures and sweetness melting in your mouth! Easy, eggless recipe.
Nankhatai (Indian Shortbread Cookies)
Nankhatai are those traditional Indian shortbread cookies that will have your heart. They are soft, 'buttery' (the ghee makes them so), and crumbly with real cardamom to add even more flavor. Bite into one and you'll feel the textures and sweetness melting in your mouth! Easy, eggless recipe.
Nankhatai are those traditional Indian shortbread cookies that will have your heart. They are soft, 'buttery' (the ghee makes them so), and crumbly with real cardamom to add even more flavor. Bite into one and you'll feel the textures and sweetness melting in your mouth! Easy, eggless recipe.
Nankhatai (Indian Shortbread Cookies)
Nankhatai are those traditional Indian shortbread cookies that will have your heart. They are soft, 'buttery' (the ghee makes them so), and crumbly with real cardamom to add even more flavor. Bite into one and you'll feel the textures and sweetness melting in your mouth! Easy, eggless recipe.