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Boursin Prosciutto Arugula Crostini
Boursin Prosciutto Arugula Crostini are the easiest 5 ingredient appetizer you can make! Crunchy crostini are topped with creamy Boursin cheese, crisp arugula, and salty prosciutto. They are finished with a drizzle of sweet and sticky balsamic glaze. These are a fan favorite!
Fed by Sab | Easy Recipes | Healthy Meals | Simple Desserts
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Follow @thehealthyishfood for more 🫶🏼 Prosciutto Brie Cranberry Crostini 🍞🎄 these are perfect for your holiday gatherings! ☃️ You’ll need- Baguette Brie cheese Cranberry sauce Prosciutto Bake at 400 degrees F for 5-10 minutes or until cheese is melted. 🧀 #crostini #appetizers #briecheese #bakedbrie #prosciutto #cranberrysauce #christmasfood #holidayhosting #hosting #baguette #thanksgivingappetizer
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Stuffed Dates
📕Recipe here ❂ Ingredients: - 12 Medjool Dates • - Brie cheese, sliced into small pieces • - Prosciutto, 12 strips • - 12 Walnuts • - 2 Tbsp Honey - Thyme Leaves ❂ Cooking process: - Preheat oven to 450°F. Line a backing sheet with parchment paper. • - Remove a pit from each dates. Stuff each date with brie and walnut. Wrap with a strip of prosciutto. • - Spread dates out on sheet pan, leaving some space in between. • - Transfer dates to the oven and cook for 5 minutes. -Remove the dates from the oven. Brush or drizzle the honey over the top of the dates and sprinkle with a fresh thyme. - Serve warm and enjoy amazing appetizer! #dates #prosciutto #brie #briecheese #appetizers #appetizer #foodart
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Entertain with these cute Smoked salmon and cream cheese waffles.
· 7 servings Smoked salmon and cream cheese waffles Prep time: 15 minutes l Cook time: NA l Makes 7-8 INGREDIENTS: • 3 mini waffles, sweet • 1 slice smoked salmon • 50g cream cheese, softened • 2 tablespoons baby capers 1 lemon, juice cut into wedges Garnish: Dill sprigs METHOD: 1. Slice sweet waffles into 3 rows. Keeping the squares intact. 2. In a bowl, add half a lemon, juiced, with cream cheese, salt and pepper. Use a fork to combine. Transfer to a piping bag with a star-shaped cake nozzle. 3. Thinly slice the smoked salmon. The thickness should match the width of a waffle square. Roll up each piece and place it in the first waffle square. 4. Add 5-6 baby capers in the next square. Then pipe cream cheese into the remaining square. Add dill sprig on the smoked salmon.
