DAINTY BITE on Instagram: "This is a quick take on one of my most beloved recipe on social media. These Brazilian cheese beauties are cheesy, gluten free and could not be easier to make. My kids enjoy these every time we go to a Brazilian restaurant. The secret is out and here’s one easy way to make them. For the original version check out my YouTube channel Dainty Bite or ask for the link and I’ll send it to your messages. You will need: 1 1/3 cup tapioca flour 1/2 tsp salt 1/4 cup Parmesan cheese 1/4 cup mild cheddar cheese 1/4 cup Colby Jack Cheese 1/2 cup of fontina *** You can use a cup of mozzarella and Parmesan cheese, I just had leftover cheeses that I wanted to use and they tasted really good in this recipe. 1 egg/ 75 g 3/4 cup milk 1/3 cup vegetable oil or olive oil Preparat